Rotary First Harvest | Fundraiser
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Fundraiser Tag

Gearing Up For Harvest!

17.07.2019 in AmeriCorps VISTA, Gleaning, Harvest Against Hunger, SW WA, Urban Abundance, Washington Site

Harvest Against Hunger VISTA Lynsey Horne serves as program coordinator of Urban Abundance, a program of Slow Food SW WA in Vancouver, WA. Slow Food SW WA is an international organization that advocates for good, clean, fair food for all, and their program Urban Abundance’s mission is to engage neighbors in the maintenance, harvest, and creation of edible landscapes that are accessible to everyone. Urban Abundance is currently partnered with five fruit tree orchards in the Vancouver area to coordinate the seasonal maintenance, harvest, and donation of the fruit to the food bank, and holds workshops and other events throughout the year to engage community members in their food sovereignty.

Harvest VISTA Lynsey Horne got her first small gleans under her belt this spring with a 300 lb harvest of lettuce regrowth and about 100 extra tomato starts from a work party. Working with an organization that primarily gleans in the fall from several community orchard partners around Vancouver, Washington, fresh food donations mostly take place from August-October. That said, Urban Abundance has been shifting its focus from holding work parties and workshops in the orchards, teaching people about fruit tree care, community agriculture, and pollinators to preparing for harvest season and their biggest harvest event and fundraiser of the year Pick-a-Pear-a-thon.

In the five orchards that Urban Abundance has formed partnerships with throughout the past nine years, there are a variety of fruit trees ranging from Bartlett pears, quince, persimmon, and several different apple varieties. Pick-a-Pear-a-thon, the biggest and one of the first harvest events that will take place at the start of the harvest season, happens when the two biggest orchards ripen at the same time. Between the two, there are about 400 Bartlett pear trees, and Urban Abundance’s volunteers have two weeks to pick as many as possible before they start to rot in the middle. They will be harvesting two times a day during those two weeks – it’s all hands on deck!

There have been lots of great opportunities to promote this upcoming harvest season in Vancouver, too. Lynsey has had a presence at multiple days of downtown Vancouver’s awesome weekend markets, and the annual Recycled Arts Festival, which drew a huge crowd and took up the entirety of Esther Short Park for the whole weekend. Urban Abundance is also planning a Pick-a-Pear-a-thon kickoff party at a local restaurant/bar called Brickhouse. This event will have a few special menu items made with Clark County, Washington sourced produce, a pear cider on special, and live music from 3-8. Hopefully, this will be a successful fundraiser, as the non-profit will receive the proceeds from the local menu items and the pear cider on tap. In all, the activities have very much shifted for VISTA Lynsey Horne, from orchard maintenance work parties and workshops to marketing, doing outreach, and recruiting harvest volunteers, but this harvest season is looking like it’s going to be a great one!

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Whidbey Island Community Collaboration

23.02.2018 in AmeriCorps VISTA, Food Bank, Harvest Against Hunger, Washington Site

Harvest Against Hunger VISTA Kelly Pinkley serves at Good Cheer Food Bank a nonprofit located on Whidbey Island. This nonprofit is really innovative in that it gets it’s funding from a variety of different things but mostly sustains on the funds they get from their thrift stores making a profit off clothing, housewares, and furniture that their community members donate to them. This sustainable funding has allowed for them to become quite the model food bank, hosting their own garden, apprenticeships, and gleaning programs. The gleaning program along side the garden efforts brings in nearly 30,000+ pounds of fresh produce into Good Cheer. As the first of a set of three sponsored HAH VISTA’s to be placed at Good Cheer; Kelly’s year as their Gleaning Program Coordinator has consisted of a lot of capacity building, community collaborations, new partnerships, educational awareness, and program marketing. 

Langley, WA is a really tight-knit community that is always looking for creative ways to bring everyone together, especially when it’s for a good cause. Good Cheer Food Bank has been a big part of the community for over 50 years starting out as a volunteer group providing “good cheer” to families that couldn’t afford to do so around the holiday season. It has since grown into a thrift store which then allowed them to afford the funds to provide a local Food Bank, Good Cheer Food Bank.

The HAH VISTA collaborated with different community partners to throw an event that raised up to 300 dollars for the food bank and had some 20 plus people in attendance which is pretty successful for a first-time event. Because Good Cheer has their thrift stores, the volunteers in the distribution center that sort the clothes out and price them set aside clothing they thought qualified as wacky, vintage, or just plain cool for 2 months prior to the event. This allowed for 3 racks of clothing available to choose from at the fundraiser.

The event was called Dress and Date. Community members were encouraged to bring a friend to dress up for the cost of 25.00 per couple which provided a fun new outfit for each to go home in. With the generous partnerships made in Langley: Prima Bistro & Saltwater Fish House & Oyster Bar offered 30% off dinner for the participants, Flying Bear Farm a local florist offered 25% off wearable flowers, and the local Arcade offered a percentage off Virtual Reality games and stayed open late. A lot of the participants were very excited for such a creative event that was for a good cause and fun was had by all.

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